Certified Sommelier Practice Exam

Disable ads (and more) with a membership for a one time $2.99 payment

Prepare for the Certified Sommelier Exam with multiple choice questions, flashcards, and detailed explanations to master wine knowledge and tasting skills. Ace your exam!

Each practice test/flash card set has 50 randomly selected questions from a bank of over 500. You'll get a new set of questions each time!

Practice this question and more.

What is Tokaji most recognized for?

Dry red wine from Hungary
Botrytis dessert wine
Sparkling wine produced in Tokaj
Fortified sweet wine from Bordeaux

The correct answer is: Botrytis dessert wine

Tokaji is most recognized for its botrytis dessert wine, specifically Tokaji Aszú. This renowned wine originates from the Tokaj wine region in Hungary and is made from grapes affected by noble rot, or botrytis cinerea. The unique climate conditions, including warm, dry autumn days and cool, humid nights, create an ideal environment for the noble rot to develop, concentrating the sugars and flavors in the grapes. The resulting wines are highly sought after for their complexity, sweetness, and rich flavor profile, often featuring notes of honey, apricot, and orange marmalade. Tokaji Aszú is notable not only for its sweetness but also for its acidity, which balances the rich flavors, contributing to its aging potential and overall elegance. This specific characteristic of Tokaji Aszú is what sets it apart in the world of dessert wines, making the designation of botrytis dessert wine the most accurate and recognized representation of what Tokaji is famous for.