Certified Sommelier Practice Exam 2025 – Your All-in-One Guide to Mastering Sommelier Certification Success!

The approximate grape composition in the Dao wine region is characterized by a significant predominance of red grapes, with an estimated 90% of the production being red and about 10% white. This composition reflects the traditional focus on red wine in Dao, where the climate and terroir are particularly well-suited for varietals such as Touriga Nacional and Tinta Roriz, which contribute to the rich and complex flavor profiles typical of wines from this area. The smaller percentage of white grape production in Dao includes local varieties that complement the red wines but are not the primary focus of the region's winemaking efforts. This understanding of Dao's grape composition is crucial for sommeliers and wine enthusiasts alike, as it provides insight into the region's identity and the types of wines one can expect to find when exploring its offerings.