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In terms of grape percentages, what is required for reds in Hermitage?

  1. Minimum 70% Grenache, maximum 30% Syrah

  2. Minimum 90% Syrah with a maximum of 10% Marsanne and Roussanne

  3. Minimum 100% Merlot

  4. Minimum 80% Syrah with other varietals

The correct answer is: Minimum 90% Syrah with a maximum of 10% Marsanne and Roussanne

The correct answer is rooted in the regulations governing the Hermitage appellation in the Rhône Valley, France. In Hermitage, the dominant grape variety used for red wines is Syrah, which must constitute at least 90% of the blend. This high percentage reflects Syrah's prominence in capturing the region's terroir and expressing its unique characteristics, while allowing for a small amount of co-fermentation with white grape varieties like Marsanne and Roussanne, which can add complexity and aroma to the wine. The allowance of a maximum of 10% for these white varieties is a nod to traditional practices in the region, thus completing the typical profile of Hermitage reds. The other choices do not align with the established regulations and common practices for Hermitage wines.