Certified Sommelier Practice Exam

Disable ads (and more) with a membership for a one time $2.99 payment

Prepare for the Certified Sommelier Exam with multiple choice questions, flashcards, and detailed explanations to master wine knowledge and tasting skills. Ace your exam!

Each practice test/flash card set has 50 randomly selected questions from a bank of over 500. You'll get a new set of questions each time!

Practice this question and more.

During what month does the harvest for Sherry typically take place?

July
August
September
October

The correct answer is: September

The harvest for Sherry typically takes place in September. This timing aligns with the region’s warm climate, allowing for optimal grape ripening. Harvesting in September ensures that the grapes reach the desired sugar levels and acidity, critical factors for the production of high-quality Sherry. The climate and seasonal conditions in the Jerez region of Spain contribute to the suitability of this time frame for grape picking. While the months just before or after September experience different seasonal characteristics, September is specifically chosen because it allows for the ideal balance of flavor development in the grapes. These conditions ultimately influence the characteristics of the finished wine, making September a pivotal month for Sherry production.