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The country that produces more sparkling wine than any other is France. France is well-known for its prestigious sparkling wines, particularly Champagne, which is produced in the Champagne region. This region has strict regulations and a long history of sparkling wine production, setting the gold standard for quality and style. Other notable sparkling wines from France include Crémant, which comes from various French regions, and various sparkling wines produced through methods similar to that of Champagne.

Italy, while famous for its Prosecco and Franciacorta, ranks second in sparkling wine production after France. Spain has traditions in sparkling wine making, particularly Cava, but it does not surpass France overall in total production volume. New Zealand is renowned for its high-quality wines, including some sparkling varieties, but its overall production is considerably less compared to the major European producers.

The extensive vineyard area, established methods of production, and global market for French sparkling wines contribute to France's leading status in this category, making it the definitive leader in sparkling wine production worldwide.